Place the sheets of pastry one on top of the other and place the Camembert in the centre. Instructions Preheat the oven to 180C Take the Camembert out of its wooden box and wrapper.

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Baked camembert with bacon-wrapped breadsticks 11 ratings Gooey melted cheese and crispy golden bread make a stunning centrepiece to share with friends over drinks or as a dinner party starter make ahead for fuss-free entertaining 1 hr.

Baked camembert starter. Top with thin slices of pear. Or for another easy cheesy starter. Place the unwrapped Camembert back in its box.

Another idea is to cut the cheese into 4 or 6 smaller wedges and serve it that way. Pierce the top of the cheese in several places with a sharp knife and insert pieces of garlic into the slits and drizzle with olive oil. This baked Camembert recipe will serve 2 if you want a filling starter or light main dish or you can cut each cheese in half before you dip in the egg and breadcrumbs and serve each of 4 people a half-moon shaped cheese.

This is truly the best recipe out there and you dont need fancy equipment or ingredients. While the cheese is wonderful as is baked camembert. Bake in the oven for ten minutes or until the centre of the cheese is melted.

Place in the oven on a baking. Baked camembert with crispy pancetta and sourdough sticks An oozy boozy pancetta-covered baked camembert is the perfect dinner party starter recipe. Put your camembert in a ramekin.

Score a deep cross or a crosshatch pattern on the top rind of the cheese. Preheat your oven to 350F 180C. This camembert bread bowl works as a hearty starter informal tear and share lunch or perhaps as part of a vegetarian Christmas buffet.

All you need is a small Camembert wheel its wooden box some favourite herbs and spices and honey or extra-virgin olive oil. Preheat oven to 180 C 350 F oven fan 160 C. Add walnuts hazelnuts pitachios and sunflower seeds.

STEP 2 Unwrap 250g camembert brie or similar from its packaging then place back into its box. Sprinkle the finely chopped rosemary over the pear and drizzle with honey. Pour honey on top.

Method STEP 1 Heat oven to 200C180C fangas 6. Cut the phyllo sheet in half and brush each half lightly with melted butter. Go on dig in.

It can go well as a starter with sweet accents like jam and honey or savory ones like pesto depending on your preference. Slice the bread drizzle with olive oil and toastServe with the warm cheese for dipping.

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